Simple, Transparent Pricing

One plan. All features. No hidden fees. Start your free trial today and see the difference Chef Optics can make for your food business.

Monthly

$9
/ month
Start Your Free Trial

All Features Included

Every plan includes all the tools you need to optimize your food business's profitability.

Recipe & Food Costing

Build recipes and calculate real-time food costs with precision.

Menu Engineering

Analyze menu performance and optimize for maximum profitability.

Inventory Management

Track stock levels and get alerts when items are running low.

Sales Analytics

Comprehensive reporting and insights into your sales performance.

Purchase Orders

Automatically generate purchase orders based on inventory needs.

Data Export

Export your data in CSV format for external analysis and reporting.

Email Support

Get expert help from our food business profitability specialists.

Unlimited Everything

No limits on recipes, menu items, or data storage.

Frequently Asked Questions

Yes! We offer a 14-day free trial with no credit card required. You can explore all features and see how Chef Optics can help your food business before making any commitment.

Absolutely. You can cancel your subscription at any time from your account settings. There are no long-term contracts or cancellation fees.

Yes, we take security seriously. Your data is protected with bank-level encryption, and we never share your information with third parties. We also perform regular backups to ensure your data is safe.

Yes, we provide email support to help you get the most out of Chef Optics. Our team of food business profitability experts is here to assist you with any questions or issues.

Yes, you can upgrade or downgrade your plan at any time. If you switch from monthly to yearly, you'll get the discounted rate. If you switch from yearly to monthly, the change will take effect at your next billing cycle.

Ready to transform your food business's profitability?

Join hundreds of food business owners who are using Chef Optics to take control of their food costs and boost their bottom line.